Saucisson à l'ail pur porc, cuit et fumé, environ 350 g.
Pork garlic sausage, cooked and smoked, about 350 g.
Bawang putih sosis, dimasak dan diasap, sekitar 350 g.
Saucisson à l'ail fumé - Smoked saucisson - Saucisson asap
Rp170.000Price
Conservation - Storage - Penyimpanan
Emballé sous vide. A conserver au frais (4°C).
Vacuum packed. Store in a cool place (4 ° C).
Kemasan vacuum. Simpan di tempat yang dingin (4 ° C).